Summer Popsicle Recipe ,
We are officially having a heatwave here in Htown! These refreshing Coconut Water Pineapple Popsicles, recipe courtesy of Boulder Locavore, are made with 4 simple wholesome ingredients and one of my favorites to make for the family – not only refreshing but also very hydrating.
Total time an estimate; ensure popsicles are fully frozen before removing from the mold.
- Place 3 raspberries in each popsicle mold. Depending on the size they may need to be pushed into the molds.
- Combine all ingredients in a liquid measuring cup and stir to combine. Using a funnel fill each popsicle mold. Place foil over the top of the molds, as well as the mold top if used. Using a sharp knife, create a small slit to insert popsicle sticks and freeze until solid.
- To release run under hot water only until popsicles slide easily from the mold.